La Bicyclette Menus

All items are prepared fresh in our kitchen daily.
We use mostly local, fresh and organic ingredients.
We accommodate children and special requests.

Our partnership with the Carmel Middle School Habitat is one of the ways we support our community. We purchase mostly local and organic ingredients.

SAMPLE LUNCH MENU

Soupe-
 roasted sunchoke  -Seven

Salade-
local citrus & watercress,  -Eight
avocado

Omelette-
ham and gruyère  -Twelve 

Sandwich-
slow roast lamb gyro,  -Fourteen  
house made pita, yogurt           

chicken sandwich,  -Eleven
piquillo aioli, pesto

 Pasta-
house made pappardelle,  -Fourteen
asparagus, black trumpet mushrooms

Poisson-
pan-seared Scottish salmon,  -Seventeen
salad of spring greens, garden vegetables

Crêpes-
duck confit,  -Thirteen
blackberries, crème fraîche
                                                                   
Charcuterie-
a tasting of artisan cheeses,  -Sixteen
and house made pâté 

les desserts

Profiterolles au Chocolat - 7
cream puffs with vanilla ice cream, toasted almonds,
and chocolate sauce

Pot de Mousse au Chocolat - 12
old fashion crock of
chocolate mousse (for two)

Tarte aux Fruits - 7
(served with a side of whipped cream)
olallieberry
lemon citron
strawberry rhubarb

a la mode - 2.50